Mississippi caviar

Mississippi caviar is an easy, versatile edible bean salsa perfect for parties or snacking!

Mississippi caviar is the working human's solution to a fancy, tasty appetizer.

I've honestly never had existent caviar and I'yard even a little reluctant to try it. But this black-eyed pea dip? This I know.

This is Southern food, y'all, and it's as yummy every bit it is easy and budget-friendly. 🙌

So no, I'm not from Mississippi, only people throughout the Southward make this and everyone has their own spin.

Some people employ corn, some apply pickled jalapeño peppers, some add tomatoes or avocado.

You tin certainly tailor it to your needs, but it'southward basically a edible bean dip-salsa hybrid.

(The recipe comes from my aunt, who has also shared her hot artichoke dip with me, if you'd similar a hot app to go with this. Or if you are a black-eyed pea fan, check out this broiled black-eyed pea dip for a cheesy hot appetizer.)

Information technology's so easy and fast, which I love in my appetizers. Only see my black bean and mango salad or my cheese and herb spread – great quick fixes!

This one, too, and y'all tin can use information technology in so many ways!

Uses for Mississippi caviar:

• Pair with tortilla chips for an appetizer — great for parties, tailgating, cookouts and more. It travels, well, too.
• Utilize it to jazz up some grilled craven, burgers or pork chops – just top and devour!
• It tin can even be folded into wraps, tacos or used with nachos.

Plus information technology'due south so fast – just mix everything together, refrigerate and you lot're ready to go. The perfect brand-ahead party dip. So you can savor yourself, too!

My family unit's original recipe was for a triple batch — because it seriously goes with everything — but I scaled it back in case you want a smaller portion. Experience free to double or triple this recipe if you're hosting a large crowd.

Simply please do wear gloves – y'all'll be handling lots of jalapeños. And fifty-fifty though you washed your hands six times during the process with lots of soap, you will go to rub your center three hours afterward and observe a searing hot sting. Ouch.

Larn from my laziness and put the gloves on. 👍

Mix up this Mississippi caviar for your next political party, or just to have on hand for snacking.

Enjoy!

XO,

Kathryn

Prep Fourth dimension 10 minutes

Total Time 10 minutes

Ingredients

• 1 tin black-eyed peas, drained and rinsed
• 1/2 bell pepper, diced small (red, dark-green, yellowish or orange are all fine)
• 1 cup onion, diced small
• iv jalapeno peppers, membranes and seeds removed, finely chopped
• 1 2 oz. jar pimientos, drained
• 1/2 cup Italian dressing (homemade or store-bought)

Instructions

1. Combine all ingredients, encompass and refrigerate at least 3 hours or overnight. Stir occasionally.
2. Serve with tortilla fries or crackers. Or utilise with pork chops or grilled chicken. Or on top of burgers - it seriously goes with everything!

Nutrition Data:

Amount Per Serving: Calories: 256 Total Fat: 12gg Saturated Fatty: 2gg Cholesterol: 26mgmg Carbohydrates: 30gg Fiber: 6gg Sugar: 6gg Protein: 8gg

** Have you e'er had real caviar? Did you like it?

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Source: https://www.familyfoodonthetable.com/mississippi-caviar/

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